Maison Albert Bichot
Albert Bichot Pouilly-Fuissé
2016
Albert Bichot Pouilly-Fuissé showcases Maison Albert Bichot's dedication to expressive Burgundian Chardonnay, delivering the bright fruit character and mineral elegance that define the celebrated Pouilly-Fuissé appellation in Southern Burgundy.
Country
France
Region
Bourgogne - Southern Burgundy
More information
Producer
Founded in 1831, Maison Albert Bichot is one of Burgundy's longest-established and most respected producers, combining nearly two centuries of négociant tradition with substantial estate ownership across the region's finest appellations. Based in Beaune and now in its sixth generation of family stewardship, the house manages over 100 hectares of estate vineyards from Chablis in the north to Mâconnais in the south. Its portfolio balances regional Bourgogne bottlings with Premier Cru and Grand Cru wines distinguished by precision, elegance and exceptional ageing potential.
Quick Facts
- Location: Beaune, Burgundy, France
- Founded: 1831
- Ownership: Sixth-generation Bichot family
- House model: Négociant-éleveur and estate owner
- Estate vineyards: Over 100 hectares
- Principal grapes: Pinot Noir and Chardonnay
- Geographic scope: Chablis, Côte de Nuits, Côte de Beaune, Côte Chalonnaise, Mâconnais
- Key domaines: Domaine Long-Depaquit (Chablis), Domaine du Pavillon (Pommard), Château-Gris (Nuits-Saint-Georges)
- Soils: Kimmeridgian limestone (Chablis), limestone-clay (Côte d'Or), diverse terroirs across Burgundy
- Signature wines: Chablis Grand Cru and Premier Cru from Domaine Long-Depaquit, Pommard, Meursault, Vosne-Romanée
- Viticulture: Sustainable practices, minimal intervention
- Ageing potential: 10–20+ years for Premier Cru and Grand Cru, 5–10 years for regional wines
Nearly Two Centuries of Burgundian Tradition
Maison Albert Bichot was established in 1831 during a period when Burgundy's négociant houses were beginning to define the commercial and qualitative identity of the region. The house built its reputation through rigorous grape selection, patient élevage and long-standing relationships with growers across Burgundy's most celebrated communes.
By the late 20th century, the family had shifted towards estate ownership, acquiring exceptional vineyards and consolidating control over viticulture and winemaking. This dual identity—négociant heritage combined with domaine holdings—allows the house to express both breadth and depth across Burgundy's diverse appellations.
The Domaines of Albert Bichot
The house's estate portfolio includes three principal domaines, each anchored to a distinct terroir. Domaine Long-Depaquit in Chablis controls approximately 65 hectares, including parcels in six of the seven Grand Cru climats and numerous Premier Cru sites. These vineyards rest on Kimmeridgian limestone, producing Chardonnay recognised for mineral precision, bright acidity and remarkable tension.
Domaine du Pavillon, based in Pommard, farms around 14 hectares across the Côte de Beaune. Its holdings include Premier Cru parcels in Pommard, Beaune and Savigny-lès-Beaune, producing structured, age-worthy Pinot Noir built on the region's characteristic limestone-clay soils.
Château-Gris, situated in Nuits-Saint-Georges, adds further dimension with vineyards in Vosne-Romanée and surrounding appellations. Together, these domaines provide the foundation for a portfolio that expresses Burgundy's geological, climatic and cultural diversity with clarity and authenticity.
Chablis, Pommard and the Côte d'Or
The house is particularly celebrated for its Chablis, where Domaine Long-Depaquit's extensive Grand Cru and Premier Cru holdings yield some of the appellation's most precise and long-lived expressions. Wines such as Chablis Grand Cru Les Clos and Chablis Grand Cru Moutonne—a historic monopole straddling Vaudésir and Les Preuses—demonstrate the purity and complexity that define Kimmeridgian terroir.
In the Côte d'Or, the house produces consistently acclaimed wines from Pommard, Meursault, Volnay and Vosne-Romanée. These bottlings reflect the subtle variations in soil composition, exposure and microclimate that distinguish Burgundy's climats, offering wines of depth, balance and finesse.
Maison Albert Bichot's commitment to sustainable viticulture, selective harvesting and patient cellar work ensures that each wine—whether from a regional appellation or a Grand Cru climat—reflects its origin with integrity and expressive clarity.
Country
Region
Bourgogne - Southern Burgundy
Southern Burgundy is a respected wine-producing sub-region of Burgundy in eastern France, encompassing the Côte Chalonnaise and Mâconnais districts. Known primarily for Chardonnay and Pinot Noir, the area produces wines that balance classic Burgundian character with accessible pricing. The region extends south from the Côte d'Or, where limestone-rich soils and a continental climate create favourable conditions for expressing varietal purity and terroir. Notable appellations include Mercurey, Givry, Rully and Montagny in the Côte Chalonnaise, alongside Pouilly-Fuissé, Saint-Véran and Viré-Clessé in the Mâconnais.
Southern Burgundy is characterised by wines that exhibit refined minerality, fresh acidity and elegant fruit expression. Chardonnay from Pouilly-Fuissé offers notable depth and structure, while Pinot Noir from Mercurey and Givry displays fine aromatic complexity. Respected producers such as Domaine Faiveley, Domaine de Villaine, Château de Chamirey and Olivier Merlin craft wines that honour regional traditions while showcasing the distinctive qualities of Southern Burgundy's varied terroir.
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Grapes
Chardonnay is one of the world’s most important and prestigious white wine grapes, renowned for its remarkable versatility and ability to reflect both terroir and winemaking style. Most famously associated with Burgundy and Champagne in France, Chardonnay is cultivated across virtually every major wine-producing country and can produce everything from precise, mineral-driven whites to rich, complex wines with exceptional ageing potential.
In Burgundy, Chardonnay reaches some of its most celebrated expressions. The limestone-rich vineyards of Chablis are known for wines combining vibrant acidity, citrus character and mineral precision, while the Côte de Beaune, particularly appellations such as Meursault, Puligny-Montrachet and Chassagne-Montrachet, produces some of the world’s most sought-after and age-worthy white wines.
Chardonnay also plays a fundamental role in Champagne, where it contributes freshness, finesse and acidity to blends alongside Pinot Noir and Meunier. When produced exclusively from Chardonnay, the resulting Champagne is known as Blanc de Blancs, a style prized for its elegance, precision and capacity to develop considerable complexity with extended ageing.
The grape’s character varies significantly according to climate, terroir and winemaking. Cooler regions can produce wines showing citrus, green apple, white flowers and mineral notes, while warmer conditions can bring peach, melon and tropical-fruit character. Oak fermentation, barrel ageing and malolactic fermentation can introduce additional layers of toast, vanilla, butter and hazelnut, demonstrating Chardonnay’s exceptional stylistic range.
Beyond France, Chardonnay has established important expressions in California, Australia, New Zealand, South Africa and numerous other wine regions. From the mineral whites of Chablis and the great vineyards of Burgundy to Blanc de Blancs Champagne and modern New World interpretations, Chardonnay’s combination of versatility, complexity and terroir expression has established it as one of the defining grape varieties of fine wine.
History and Style
Albert Bichot Pouilly-Fuissé is an estate wine from Maison Albert Bichot, one of Burgundy's most respected négociant-éleveur houses. Crafted from 100% Chardonnay grown in the limestone-rich soils of the Pouilly-Fuissé appellation in Southern Burgundy's Mâconnais region, this wine represents a refined yet approachable expression of one of France's premier Chardonnay terroirs.
Quick Facts
- Producer: Maison Albert Bichot
- Classification: Appellation d'Origine Contrôlée (AOC)
- Region: Southern Burgundy (Mâconnais)
- Appellation: Pouilly-Fuissé AOC
- Country: France
- Style: Dry white Burgundy, medium to full-bodied Chardonnay
- Grape Composition: 100% Chardonnay
- Ageing Potential: 3-7 years from vintage
- Alcohol (ABV): 13-13.5%
- Tasting Profile: Ripe stone fruit (peach, apricot), citrus, white flowers, mineral notes, subtle oak integration
- Food Pairing: Roasted chicken, seafood, grilled fish, soft cheeses, creamy pasta dishes
- Serving Temperature: 10-12°C
- Bottle Status: Estate Wine
- Vintage: Non-Vintage (multi-vintage release)
Vineyard, Terroir and Style
Maison Albert Bichot, founded in 1831, has built its reputation on meticulous vineyard selection and traditional Burgundian winemaking practices. The Pouilly-Fuissé appellation sits at the southern edge of Burgundy, where distinctive limestone and clay soils, combined with the region's temperate continental climate, create ideal conditions for producing Chardonnay wines of remarkable depth and minerality. The estate draws from carefully selected parcels that capture the essence of this celebrated terroir.
History and Reputation
This Pouilly-Fuissé displays classic characteristics of the appellation: ripe stone fruit flavours including peach and apricot, complemented by citrus notes, white flowers, and a distinctive mineral backbone. The wine typically sees partial barrel ageing, adding subtle complexity and textural richness while preserving the vibrant fruit purity that defines the Mâconnais style. Well-balanced acidity provides freshness and structure, making it both food-friendly and cellar-worthy.
Whether discovering Burgundian Chardonnay or seeking exceptional value from Southern Burgundy's finest appellations, Albert Bichot Pouilly-Fuissé delivers elegance and terroir expression. Compare prices on Sipfind to find the best offers globally.