Maison Albert Bichot
Albert Bichot Bourgogne Pinot Noir
2017
Albert Bichot Bourgogne Pinot Noir represents Maison Albert Bichot's accessible entry into classic Burgundian Pinot Noir, combining the house's nearly two-century expertise with fruit sourced across the Bourgogne appellation for an elegant, versatile red.
Country
France
Region
Bourgogne
More information
Producer
Founded in 1831, Maison Albert Bichot is one of Burgundy's longest-established and most respected producers, combining nearly two centuries of négociant tradition with substantial estate ownership across the region's finest appellations. Based in Beaune and now in its sixth generation of family stewardship, the house manages over 100 hectares of estate vineyards from Chablis in the north to Mâconnais in the south. Its portfolio balances regional Bourgogne bottlings with Premier Cru and Grand Cru wines distinguished by precision, elegance and exceptional ageing potential.
Quick Facts
- Location: Beaune, Burgundy, France
- Founded: 1831
- Ownership: Sixth-generation Bichot family
- House model: Négociant-éleveur and estate owner
- Estate vineyards: Over 100 hectares
- Principal grapes: Pinot Noir and Chardonnay
- Geographic scope: Chablis, Côte de Nuits, Côte de Beaune, Côte Chalonnaise, Mâconnais
- Key domaines: Domaine Long-Depaquit (Chablis), Domaine du Pavillon (Pommard), Château-Gris (Nuits-Saint-Georges)
- Soils: Kimmeridgian limestone (Chablis), limestone-clay (Côte d'Or), diverse terroirs across Burgundy
- Signature wines: Chablis Grand Cru and Premier Cru from Domaine Long-Depaquit, Pommard, Meursault, Vosne-Romanée
- Viticulture: Sustainable practices, minimal intervention
- Ageing potential: 10–20+ years for Premier Cru and Grand Cru, 5–10 years for regional wines
Nearly Two Centuries of Burgundian Tradition
Maison Albert Bichot was established in 1831 during a period when Burgundy's négociant houses were beginning to define the commercial and qualitative identity of the region. The house built its reputation through rigorous grape selection, patient élevage and long-standing relationships with growers across Burgundy's most celebrated communes.
By the late 20th century, the family had shifted towards estate ownership, acquiring exceptional vineyards and consolidating control over viticulture and winemaking. This dual identity—négociant heritage combined with domaine holdings—allows the house to express both breadth and depth across Burgundy's diverse appellations.
The Domaines of Albert Bichot
The house's estate portfolio includes three principal domaines, each anchored to a distinct terroir. Domaine Long-Depaquit in Chablis controls approximately 65 hectares, including parcels in six of the seven Grand Cru climats and numerous Premier Cru sites. These vineyards rest on Kimmeridgian limestone, producing Chardonnay recognised for mineral precision, bright acidity and remarkable tension.
Domaine du Pavillon, based in Pommard, farms around 14 hectares across the Côte de Beaune. Its holdings include Premier Cru parcels in Pommard, Beaune and Savigny-lès-Beaune, producing structured, age-worthy Pinot Noir built on the region's characteristic limestone-clay soils.
Château-Gris, situated in Nuits-Saint-Georges, adds further dimension with vineyards in Vosne-Romanée and surrounding appellations. Together, these domaines provide the foundation for a portfolio that expresses Burgundy's geological, climatic and cultural diversity with clarity and authenticity.
Chablis, Pommard and the Côte d'Or
The house is particularly celebrated for its Chablis, where Domaine Long-Depaquit's extensive Grand Cru and Premier Cru holdings yield some of the appellation's most precise and long-lived expressions. Wines such as Chablis Grand Cru Les Clos and Chablis Grand Cru Moutonne—a historic monopole straddling Vaudésir and Les Preuses—demonstrate the purity and complexity that define Kimmeridgian terroir.
In the Côte d'Or, the house produces consistently acclaimed wines from Pommard, Meursault, Volnay and Vosne-Romanée. These bottlings reflect the subtle variations in soil composition, exposure and microclimate that distinguish Burgundy's climats, offering wines of depth, balance and finesse.
Maison Albert Bichot's commitment to sustainable viticulture, selective harvesting and patient cellar work ensures that each wine—whether from a regional appellation or a Grand Cru climat—reflects its origin with integrity and expressive clarity.
Country
Region
Bourgogne
Bourgogne is widely regarded as the world's most prestigious wine region and has defined the concept of terroir for generations of winemakers and collectors. Located in eastern France, the region combines centuries of monastic tradition with exceptional vineyard sites, producing some of the most sought-after and age-worthy wines ever made. From legendary Grand Cru climats in Vosne-Romanée and Puligny-Montrachet to historic domaines passed down through generations, Bourgogne represents the benchmark against which the world's finest Pinot Noir and Chardonnay are measured.
The region extends from Chablis in the north to Beaujolais in the south, with the heartland centred on the Côte d'Or—comprising the Côte de Nuits and Côte de Beaune. Here, limestone and marl soils combined with precise eastern and southeastern exposures create ideal conditions for Pinot Noir and Chardonnay. The Grand Cru vineyards of Chambertin, Romanée-Conti, Musigny, Corton-Charlemagne and Montrachet represent the pinnacle of Burgundian terroir, each climat expressing distinct soil composition, elevation and microclimate. The Côte de Nuits is renowned for structured, long-lived Pinot Noir, while the Côte de Beaune produces both refined reds and exceptional white Burgundy. Chablis to the north offers precise, mineral-driven Chardonnay from Kimmeridgian limestone, while Côte Chalonnaise and Mâconnais provide distinguished expressions at more accessible levels.
Bourgogne is home to the historic Grand Cru and Premier Cru classification system, which recognises the finest climats based on centuries of observation and viticultural knowledge. Legendary producers including Domaine de la Romanée-Conti, Domaine Leroy, Domaine Armand Rousseau, Domaine Leflaive, Domaine Ramonet and Domaine Coche-Dury continue to set the standard for fine wine, crafting wines of remarkable precision, complexity and longevity. Unlike Bordeaux's estate-based system, Burgundy's fragmented ownership means individual climats may be divided among multiple growers, making vineyard site and producer equally essential to understanding quality and collectability.
Whether exploring iconic Grand Cru bottlings, historic Premier Cru vineyards or distinguished village appellations, Bourgogne offers an unrivalled journey through the world's most terroir-focused wine region. Discover Bourgogne wines, compare prices from trusted merchants across Europe and find the best offers with Sipfind.
Grapes
History and Style
Albert Bichot Bourgogne Pinot Noir is an estate wine from Maison Albert Bichot, one of Burgundy's most respected négociant-éleveurs with a history dating to 1831. This regional Bourgogne bottling showcases the house's commitment to quality across all price tiers, offering an approachable introduction to Burgundian Pinot Noir crafted with the same attention to detail applied to their prestigious vineyard holdings.
Quick Facts
- Producer: Maison Albert Bichot
- Classification: Regional Appellation (Bourgogne AOC)
- Region: Burgundy
- Appellation: Bourgogne AOC
- Country: France
- Style: Medium-bodied red Burgundy
- Grape Composition: 100% Pinot Noir
- Ageing Potential: 3-5 years from release
- Alcohol (ABV): 12.5-13.5%
- Tasting Profile: Red cherry, raspberry, subtle earth, silky tannins, fresh acidity
- Food Pairing: Roasted poultry, grilled salmon, mushroom dishes, coq au vin, mild cheeses
- Serving Temperature: 14-16°C
- Bottle Status: Estate Wine
- Vintage: Non-Vintage (multi-vintage bottling)
Vineyard, Terroir and Style
Maison Albert Bichot sources fruit for this cuvée from carefully selected parcels across the Bourgogne appellation, blending terroirs to achieve consistency and balance vintage after vintage. The house's extensive vineyard ownership and longstanding grower relationships ensure access to quality fruit, while their modern facilities in Beaune allow for precise vinification that respects Pinot Noir's inherent delicacy. Traditional Burgundian techniques including temperature-controlled fermentation and ageing in a combination of oak vessels preserve the variety's characteristic elegance.
History and Reputation
The wine displays classic Burgundian Pinot Noir traits: bright red fruit aromatics of cherry and raspberry, subtle earthiness, and a medium-bodied palate with silky tannins and refreshing acidity. This makes it versatile at table, pairing equally well with roasted poultry, grilled salmon, mushroom dishes, or mild cheeses. With modest ageing potential of 3-5 years, it's designed for near-term enjoyment while offering exceptional value within the Burgundy hierarchy.
Compare prices for Albert Bichot Bourgogne Pinot Noir across premium retailers on Sipfind and discover an authentic taste of Burgundy from a producer whose expertise spans six generations.